Dairy products and eggs.
Cheese, eggs, and milk products are not genetically modified themselves, but they may contain ingredients and additives that were produced from genetically modified microorganisms. Hard cheeses contain an enzyme produced by GM microorganisms that would otherwise have to be collected from the stomachs of calves. Many industrially produced cream products use dried egg powder instead of fresh eggs. In order to preserve egg powder and maintain its color, two enzymes are added (lipase and glucose oxidase) that are often produced with the help of genetically modified microorganisms. Dried egg powder can also be found in baked goods, pasta, and noodles.

	Enter your search terms Submit search form
	Web www.gmo-watch.com

The information contained in these pages have been gathered from numerous sources, official
and unofficial, over a period of time. We believe the information is as correct today, as is was at
the time of writing. However, since science in this field is developing quickly, some of it may have
become obsolete. Should you find any such passages, we would be grateful if you would bring it
to our attention. You'll find our contact details on the contact page. Furthermore, all content in
these pages, including the general "look and feel" of the site are the property of Smart Stuff HB
except where other copyrights may apply. All rights reserved. Any unauthorized copying, re-
publishing or printing for other purposes than personal reference is prohibited. By using the
GMO Watch website you agree not to hold GMO Watch, Smart Stuff HB or any of its publishers,
shareholders, principals or employees responsible for any loss, injury or discomfort resulting
from reading these pages or contacting and entering into business with any of its advertisers.
Normal business caution and common sense is advised. GMO Watch is part of Smart Stuff HB, a
Swedish registered company. Registration number 969713-6100. GMO Watch. Version 1.o.
© 2007-2008 Smart Stuff HB. Thank you.